Unlock the Power of Nature with Our New Boswellic Acid Supplement



We’re thrilled to introduce our latest breakthrough in natural wellness: Dutch Essentials' Boswellic Acid with Black Pepper Extract Powder! Crafted from the finest Boswellia carterii, this premium supplement is designed to deliver a high-potency extract of boswellic acids, enhanced with black pepper for superior absorption and maximum benefits.


Why Choose Boswellic Acid?

Boswellic acid, derived from the resin of the Boswellia tree, has been revered for centuries in traditional wellness practices. Its natural properties offer numerous health benefits, including:

✔ Supports joint health and mobility – Helps maintain flexibility and comfort.

✔ Aids in a balanced inflammatory response – Supports the body’s natural inflammation processes.

✔ Promotes digestive wellness and gut health – Encourages a healthy digestive system.

✔ Enhances overall immune function – Contributes to a strong and resilient immune system.


The Power of Black Pepper Extract Powder

To optimize the effectiveness of boswellic acid, we’ve paired it with black pepper extract, known for its powerful bioenhancing properties:

✔ Improves bioavailability for better absorption – Enhances the body’s ability to utilize boswellic acid efficiently.

✔ Supports digestive health and nutrient uptake – Promotes better digestion and assimilation of nutrients.

✔ Provides additional antioxidant benefits – Helps combat oxidative stress and supports overall well-being.


Experience the Synergy of Nature

Harness the incredible synergy of these natural ingredients to elevate your wellness! Whether you’re an athlete looking for joint support or simply aiming to enhance overall health, Boswellic Acid with Black Pepper Extract Powder is the perfect addition to your daily routine.


Experience the Difference – Order Now!

Be among the first to experience the power of this revolutionary supplement. Visit our website today and take a step towards enhanced well-being with Dutch Essentials’ premium-quality Boswellic Acid.


These statements have not been evaluated by the FDA. This product is not intended to diagnose, treat, cure, or prevent any disease.

Fat-Soluble Vanilla Powder (And No, It Is NOT Vanillin!)

by Michel Goldbach • 6 October 2025
Stop Wasting Time: The Problem with Real Vanilla in Fat-Based Recipes

Vanilla pods vs extract cost

by Michel Goldbach • 6 October 2025
The Great Vanilla Lie: Stop Cheating Yourself with Expensive Store-Bought Vanilla Pods

Autumn Favorites: The Flavors That Define the Season

by Michel Goldbach • 3 September 2025
Autumn Favorites: The Flavors That Define the Season Autumn is the season of warmth, comfort, and rich indulgence. As the days grow shorter and evenings longer, we crave flavors that bring a sense of coziness and intensity to what we eat and drink. At Dutch Essentials, we love highlighting our favorite fall flavors — 100% natural, versatile, and perfect for elevating both recipes and beverages.

The Vanilla Extract Scam: How to Spot Real Quality

by Michel Goldbach • 19 August 2025
The Vanilla Extract Scam: How to Spot Real Quality Vanilla extract is a staple in kitchens worldwide, but did you know there’s a hidden scam in the industry? Many products labeled as vanilla extract may not be as high-quality as you think.

Vanilla ice with seeds must have real vanilla inside, right? Well… not always!

by Michel Goldbach • 19 August 2025
Vanilla Ice Cream with Seeds: Does It Always Contain Real Vanilla? We all know the image: a creamy scoop of vanilla ice cream with those tiny black specks inside. Most people immediately think: That must be real vanilla! But the truth is a little more complicated.

The Rise of Clean Label: What Today’s Consumers Want and Why It Matters for Natural Ingredients

by Michel Goldbach • 22 July 2025
The Rise of Clean Label: What Today’s Consumers Want and Why It Matters for Natural Ingredients In recent years, the food and beverage industry has witnessed a powerful shift in consumer expectations — a growing demand for transparency, simplicity, and naturalness. At the heart of this movement lies the clean label trend , and it's shaping the future of product innovation across the globe. At Dutch Essentials, where we specialize in high-quality natural flavors, we see this evolution not as a challenge but as a natural extension of what we already stand for: clean, conscious, and trusted ingredients.

Is There Castoreum in Your Vanilla Ice Cream?

by Michel Goldbach • 8 July 2025
Is There Castoreum in Your Vanilla Ice Cream?

Why Powdered Flavors Are a Smart Choice in Modern Product Development

by Michel Goldbach • 23 June 2025
Why Powdered Flavors Are a Smart Choice in Modern Product Development In today’s fast-paced food, beverage, and nutraceutical markets, product developers and formulators are continuously looking for ingredients that offer flexibility, performance, and efficiency. One ingredient type that continues to gain popularity is flavor powders – and for good reason. At Dutch Essentials , we specialize in crafting high-quality powdered flavors designed to meet the diverse needs of manufacturers across multiple sectors.

Boswellia Extract – Natural Support for Inflammation, Joint Health, and Respiratory Wellness

by Michel Goldbach • 25 May 2025
What is Boswellia? Common names: Boswellia, Boswellia carterii, Somalian frankincense Latin name: Boswellia carterii Boswellia carterii is a tree native to the dry mountainous regions of Northern Africa, and the Middle East. The resin obtained from the bark of the tree has been used for centuries in traditional Ayurvedic medicine for its anti-inflammatory and pain-relieving properties. Known commonly as frankincense, Boswellia resin is also used in aromatherapy and topical applications. At Dutch Essentials, we offer high-quality, standardized Boswellia extract, produced with care and scientific precision to deliver consistent potency and purity.

Why Is Vanilla So Expensive, Yet Found Everywhere?

by Michel Goldbach • 21 April 2025
Why Is Vanilla So Expensive, Yet Found Everywhere? Vanilla is one of the world’s most popular and beloved flavors. From ice cream to cookies, yogurt to drinks – it’s everywhere. But if you’ve ever tried buying real vanilla at the store, you know it can be outrageously expensive. So how can something so costly be so common?